Ingredients:
3lbs. boneless chicken breasts
1/2cup. honey
1/2cup. Dijon or other spicy mustard brown mustard
¼ cup. melted butter
1 tsp. curry powder
Directions:
Combine all ingredients except chicken. Dip each piece of chien in sauce and place in a greased roasting pan. Pour remaining sauce over chicken. Bake at 350 degrees for 35-45mins, or until chicken is done. (I like to serve on rice, so keep a little extra honey mustard sauce to add for later.)
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